High Fructose Corn Syrup is a stony hybrid weed strain made from a genetic cross of GMO x OZ Kush bx2.
This strain is 40% sativa and 60% indica. Bred by Fullmoon Genetics, High Fructose Corn Syrup features myrcene and caryophyllene as the dominant terpenes, with a funky profile that features diesel, pine, earth, garlic, and citrus notes.
High Fructose Corn Syrup's effects include relaxation and full-body tingles.
BetaCaryophyllene
Sharp, Spice, Sweet, Wood
Linalool
Floral, Herbal, Lavender
BetaMyrcene
Earthy, Musk, Cloves
